Lasting 45 minutes, students undertake enquiry learning into specific topics such as label reading, product placement, product comparisons (for example fresh and canned fruits and vegetables) and allergy awareness.
Once a suitable time for the visit has been decided between the school and the supermarket, a store-visit document will be sent to the respective teacher. This will contain all relevant information such as:
“Thank you very much for giving us an opportunity to be part of the Food for Thought Programme. We really appreciate your effort in educating the children and in creating an awareness about healthy eating.”