Supermarket Visit Aims

  • To enhance students interest in food and nutrition.
  • To introduce the relationship supermarkets have on food consumption and nutrition.
  • To develop knowledge of the costs associated with buying and preparing foods and the skills necessary to meet nutritional needs for themselves and others.
  • To further extend students learning and develop attitudes and values that encourages them to take responsibility for their own wellbeing and that of others.
  • To implement the theory gained in the classroom setting in the practical setting.

Random Quotes

“Thanks so much for coming into the class, organising the New World trip and the vouchers for the shared lunch. We loved it! The kids learnt so much.”

Tracey McSweeney, Bethlehem School, Tauranga.